Guest Post: Cold Cake

Here's to not only our first guest post, but also our first dessert post, by Rabeea in Karachi, Pakistan:

Cold Cake

Ingredients:

• 1 packet of Marie Biscuits- crushed but not ground
• 1/2 cup of finely chopped almonds and hazelnuts
• 1 tin of condensed milk (approx. 400g)
• 2 tbs of fresh cream- whipped
• 1/2 cup of cocoa powder

This is easy and very yummy. Mix together the condensed milk and the cream in a bowl, using a wooden spoon. Slowly add the cocoa powder and stir until smooth. Now add in the crushed biscuits and the chopped nuts and mix well - once the mixture is ready, you'll see more biscuit than chocolate. Roll this mixture up in aluminum foil and freeze. Once it's frozen, remove the foil, slice and serve. Enjoy!


If you enjoyed making it, or interested to know more, or hate/love it, do leave your feedback in the comments section.